May 2011

We held our workshop at Carolina friends School and at the Duke Campus Farm, located on Friends School Road right across the street from Carolina Friends School.


8:30    Coffee/Tea, Carolina Friends School gymnasium
9:00    Welcome & Introductions [Charlotte Clark]
9:30    What is Sustainability? [Chantal Reid]
10:30  Break
10:45   Identifying learning outcomes [Hugh Crumley]
12:00  Lunch [Food Fairy-Vegetarian and local, vegan options
1:00    Field exercise: Couch Farm [Norm Christensen, Professor of Ecology and                             Founding Dean of the Nicholas School]
2:15    Sustainable Food & Duke Farm [Norman Wirzba & Emily Sloss]
2:45    What are other colleges & universities doing? [Erica Kociolek]
3:30    Break
3:45    Developing/revising a course [Jennifer Ahern-Dodson & Amy Campbell]
5:00    Adjourn. Dinner at Charlotte’s house at 6.